Drama
In the small Komori village, Ichiko unexpectedly returns from the city and begins a self-sufficient life. From sweet rice drinks on hot summer days to autumn braises, winter dumpling soups, and spring potato salads, she cooks daily with homegrown crops and vegetables. Through these meals, memories of her mother and long-forgotten times resurface.
Writer
Daisuke Igarashi
Language
Japanese
Country
Japan
